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Acetic Acid Bacteria

This book, written by leading international authorities in the field, covers all the basic and applied aspects of acetic acid bacteria. It;

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Acetic Acids

of years and continue to find new uses for it. The first two chapters are related to the bacteria that not only produce acetic acid, but also use;

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Acetate

Acetic acid and its conjugate base acetate are amazing molecules. The combination of a methyl group and a carboxylic acid/carboxylate makes;

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Acetic Acid and its Derivatives

Striking a balance between basic chemistry and chemical engineering, this up-to-date reference discusses important aspects of acetic acid;

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Acetic Acid and its Derivatives

Striking a balance between basic chemistry and chemical engineering, this up-to-date reference discusses important aspects of acetic acid;

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Biotechnology

Fermentation products of primary metabolism such as ethanol, acetic acid, and lactic acid were the first commercial products of the;

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Lactic Acid Bacteria

This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics;

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Lactic Acid Bacteria

This book introduces readers to basic studies on and applied techniques involving lactic acid bacteria, including their bioengineering and;

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Studies on Amylase and Lipase from Probiotic Lactic Acid Bacteria

What are Probiotic Lactic Acid Bacteria? What are their characteristics and importance? How are they useful? The investigation, Studies on;

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Lactic Acid Bacteria in Foodborne Hazards Reduction

This book provides an overview of the physiological basis of lactic acid bacteria and their applications in minimizing foodborne risks;

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Fermented Foods, Part I: Biochemistry and Biotechnology

of biochemistry and biotechnological application of fermented foods involving acetic acid bacteria, lactic acid bacteria, ethanolic yeasts, and fungi;

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Effect of Losartan on Gastric and Duodenal Ulcers in Rats

was studied using different models of gastric ulcers such as acetic acid-induced chronic gastric ulcers, pylorus ligation, ethanol induced and stress;

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Methods of Classifying the Lactic-Acid Bacteria

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Methods of Classifying the Lactic-Acid Bacteria

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Propionic Acid Degradation by Syntrophic Bacteria During Anaerobic Biowaste Digestion

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Lactic Acid Bacteria

For a long time, lactic acid bacteria have played an indispensable role in food production. This book provides an overview and recent;

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Descriptors, Structural & Spectroscopic Properties of Heterocyclic Derivatives of Importance for Health & the Environment

the properties of the hexaclhorobenzene, 2,4 dichlorophenoxy acetic acid and sulfonylureas derivatives where the sulfonylureas are herbicides;

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Effect of Different Calcium Channel Blockers on Gastric Ulcers

blockers on gastric and duodenal ulcers were evaluated by using different experimental models such as acetic acid induced chronic gastric ulcer;

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Biosurfactants of Lactic Acid Bacteria

This book provides an introduction to biosurfactants produced by lactic acid bacteria, presenting a detailed compilation of their;

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Lactic Acid Bacteria

readers relating to fundamental research and practical work with lactic acid bacteria. The book covers every aspect from identification, ecology;

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Biotechnology of Lactic Acid Bacteria

Lactic acid bacteria (LAB) have historically been used as starter cultures for the production of fermented foods, especially dairy products;

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Citric Acid

compounds and ageing; occurrence and metabolism of citric acid by lactic acid bacteria from fruits and fermented beverages; and citric acid;

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Citric Acid

In this book, the authors present topical research in the study of the synthesis, properties and applications of citric acid. Some of the;

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Lactic Acid Bacteria

Through four editions, Lactic Acid Bacteria: Microbiological and Functional Aspects, has provided readers with information on the how's and;

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Bacterial DNA, DNA Polymerase & DNA Helicases

is organised into chromosomes and, in organisms other than bacteria, it is found only in the cell nucleus. Deoxyribonucleic acid(DNA)is a nucleic acid;

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The Essential Guide to Lewis Acids

terpenic alcohols in metal salts-catalyzed reactions, using acetic acid as the carbonylic reactant. The effects of main reaction parameters such as;

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The Many Benefits of Lactic Acid Bacteria

Lactic Acid Bacteria (LAB) are a heterologous group of microorganisms that have been isolated from numerous ecological niches, including;

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