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The Handbook of Microbial Bioresources

Microbial technology plays an integral role in the biotechnology, bioengineering, biomedicine/biopharmaceuticals and agriculture sector;

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Biofuels Production - Sustainability and Advances in Microbial Bioresources

from various bioresources. This book elaborates on recent advances in existing microbial technologies and on sustainable approaches to;

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Bioresource Utilization and Management

The need for exploration, conservation, and sustainable utilization of bioresources is undeniable for the survival and growth of mankind;

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Handbook of Microbial Nanotechnology

Handbook of Microbial Nanotechnology is a collection of the most recent scientific advancements in the fundamental application of microbial;

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Advances in Microbial Biotechnology

Over the last few decades, the rapid and vast development of advanced microbial bioresources and metagenomics techniques has completely;

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Bioresources Technology in Sustainable Agriculture

This book focuses on cutting-edge advances and applications in tropical agriculture and bioresources. It outlines some of the newest;

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Handbook of Methods in Aquatic Microbial Ecology

Handbook of Methods in Aquatic Microbial Ecology is the first comprehensive compilation of 85 fundamental methods in modern aquatic;

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Handbook of Methods in Aquatic Microbial Ecology

Handbook of Methods in Aquatic Microbial Ecology is the first comprehensive compilation of 85 fundamental methods in modern aquatic;

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Handbook of Microbial Iron Chelates (1991)

Handbook of Microbial Iron Chelates emphasizes the various microbial compounds and synthetic analogues functioning as siderophores;

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Handbook of Microbial Iron Chelates (1991)

Handbook of Microbial Iron Chelates emphasizes the various microbial compounds and synthetic analogues functioning as siderophores;

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Handbook of Food Microbiological Analytical Methods

basic microbial skills, the enumeration of different microorganisms in foods, identification techniques and determination of microbial;

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Bioresources: Conservation Strategies

Bioresources are reservoirs of genetic variation - the entire population of the world is dependent on these resources and as result;

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Handbook of Microbial Biofertilizers

The Handbook of Microbial Biofertilizers provides in-depth coverage of all major microbial biofertilizers (rhizobia, arbuscular mycorrhizal;

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Handbook of Microbial Biofertilizers

The Handbook of Microbial Biofertilizers provides in-depth coverage of all major microbial biofertilizers (rhizobia, arbuscular mycorrhizal;

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CRC Handbook of Laboratory Model Systems for Microbial Ecosystems, Volume I

These volumes present the main classes of useful laboratory model systems used to study microbial ecosystems, with emphasis on the;

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CRC Handbook of Laboratory Model Systems for Microbial Ecosystems, Volume I

These volumes present the main classes of useful laboratory model systems used to study microbial ecosystems, with emphasis on the;

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Handbook of Molecular Microbial Ecology I

The premiere two-volume reference on revelations from studying complex microbial communities in many distinct habitats Metagenomics is an;

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Handbook of Molecular Microbial Ecology II

The premiere two-volume reference on revelations from studying complex microbial communities in many distinct habitats Metagenomics is an;

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Biodiversity

. This book discusses the value of bioresources and the need for their conservation in terms of the biomolecular chemistry of naturally occurring;

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Economics of Bioresources: Concepts, Tools, Experiences

-adding production and use of bioresources, while also discussing the main drivers and obstacles involved. The book is divided into three major;

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Economics of Bioresources: Concepts, Tools, Experiences

-adding production and use of bioresources, while also discussing the main drivers and obstacles involved. The book is divided into three major;

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Microbial Contamination and Food Degradation

Microbial Contamination and Food Degradation, Volume 10 in the Handbook of Food Bioengineering series, provides an understanding of the;

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Handbook of Food Safety Engineering

volume the four essential components of food safety: * the fundamentals of microbial growth * food safety detection techniques * microbial;

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Novel Plant Bioresources

Novel Plant Bioresources: Applications in Food, Medicine and Cosmetics serves as the definitive source of information on under-utilized;

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Supply Chain Management for Bioenergy and Bioresources

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Supply Chain Management for Bioenergy and Bioresources

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Microbial Production of Food Ingredients and Additives

Microbial Production of Food Ingredients and Additives, Volume Five, the latest release in the Handbook of Food Bioengineering series;

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