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The Food Industries of Europe in the Nineteenth and Twentieth Centuries

the mid-nineteenth century the development of food industries followed a marked regional pattern. After an initial growth in north-west Europe;

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The Food Industries of Europe in the Nineteenth and Twentieth Centuries

the mid-nineteenth century the development of food industries followed a marked regional pattern. After an initial growth in north-west Europe;

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The Genesis of the Common Market

another. This study looks at the rise and development of the great industries of Western Europe through the eighteenth and nineteenth centuries;

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A Treasury of Sholom Aleichem Children's Stories

A collection of stories which capture the life and experience of a Jewish child living in Eastern Europe during the late nineteenth and;

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Medicine in the Remote and Rural North, 1800-2000

of the nineteenth and twentieth centuries.;

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Medicine in the Remote and Rural North, 1800-2000

of the nineteenth and twentieth centuries.;

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Re-contextualising East Central European History

emergence of specific discursive practices, architectures of ethnic identity, and the eventual juxtaposition during the late nineteenth and;

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The Contested Nation

the nineteenth and twentieth centuries. It explores the construction of national identities through history writing and analyses their;

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Canto Classics

political divisions across Europe in the nineteenth and twentieth centuries.;

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Twilight of an Industry in East Africa

Cotton textile industries vanished from much of East Africa during the nineteenth and early twentieth centuries. This book investigates the;

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Twilight of an Industry in East Africa

Cotton textile industries vanished from much of East Africa during the nineteenth and early twentieth centuries. This book investigates the;

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Private and Public Enterprise in Europe

nineteenth and twentieth centuries. It examines the role that private and public enterprise have played in the construction and operation of the;

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Private And Public Enterprise In Europe

nineteenth and twentieth centuries. It examines the role that private and public enterprise have played in the construction and operation of the;

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An Intellectual History of Modern Europe

and the first half of the twentieth centuries are examined in relation to the Enlightenment. ;

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Food and War in Twentieth Century Europe

consumption in Europe in the twentieth century. A comparative perspective which incorporates belligerent, occupied and neutral countries provides new;

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Russia and Western Civilization

of cultural, religious, political, and economic developments in Russia, especially over the nineteenth and twentieth centuries.;

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Newfoundland in the Nineteenth and Twentieth Centuries

ISBN Newfoundland in the Nineteenth and Twentieth Centuries: Essays in Interpretation. Taalversie: Engels, Geschreven door: James Hiller;

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Five Thousand Years of Glass

the first century B.C., to the introduction of mechanized processes and new styles in the nineteenth and twentieth centuries. It highlights;

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The Republican Tradition in Europe

through to the rise of Protestantism, the wave of revolution across Europe in the eighteenth and nineteenth centuries, concluding with an analysis;

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The Republican Tradition In Europe

through to the rise of Protestantism, the wave of revolution across Europe in the eighteenth and nineteenth centuries, concluding with an analysis;

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American Immigration and Ethnicity

, in the nineteenth and early twentieth centuries, and Asian, Hispanic, Caribbean, and African immigrations in the late twentieth and twenty-first;

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American Immigration and Ethnicity

, in the nineteenth and early twentieth centuries, and Asian, Hispanic, Caribbean, and African immigrations in the late twentieth and twenty-first;

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Christian Homes

Christian ideas on family, religion, and the home in the nineteenth and twentieth centuries. The cult of domesticity has often been linked;

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Food and the City in Europe since 1800

This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the;

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Food and the City in Europe since 1800

This fascinating volume examines the impact that rapid urbanization has had upon diets and food systems throughout Western Europe over the;

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