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Clay Pot Cooking

From delicious, warming casseroles to tender pot roasts and sweet, roasted vegetables, this book celebrates the simplicity and variety;

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The Pure Joy of Monastery Cooking

have sold 1.5 million and 2.5 million copies respectively worldwide. The Pure Joy of Monastery Cooking takes Brother Victor's work a step;

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Simplicity of Cooking

family cook? Would you like to save money by eating out less and cooking in more, but don't know how to cook or the idea of planning and shopping;

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Cooking Without Borders

redefines what American food is and can be. To Anita, all cooking is fusion. In Cooking Without Borders , Anita will show home cooks everywhere how;

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Cultural History Of Food

scale trade continued to be the mainstay of the general population, elite tastes shifted from Renaissance opulence toward the greater simplicity;

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Cultural History Of Food Early Modern

scale trade continued to be the mainstay of the general population, elite tastes shifted from Renaissance opulence toward the greater simplicity;

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Aesthetic Factors in Natural Science

in Natural Science, by Nicholas Rescher; Three Arguments against Simplicity, by Kristin Shrader-Frechette; Simplicity and the Aesthetics;

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Simplicity, Inference and Modelling

The idea that simplicity matters in science is as old as science itself, with the much cited example of Ockham's Razor, 'entia non sunt;

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Simplicity, Inference and Modelling

The idea that simplicity matters in science is as old as science itself, with the much cited example of Ockham's Razor, 'entia non sunt;

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The Fishmonger's Cookbook

handy tips for cooking and preparing fish to simple and delicious recipes to feed a family, for a special occasion, or just for one. Learn how;

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Jim Peyton's New Cooking from Old Mexico

In Jim Peyton's New Cooking from Old Mexico, his third cookbook, James Peyton explores the history of Mexican cooking. A former;

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Inspiring Learning Through Cooking

Cooking provides children with a wealth of opportunities to discover new materials and processes; develop their physical and social skills;

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Inspiring Learning Through Cooking

Cooking provides children with a wealth of opportunities to discover new materials and processes; develop their physical and social skills;

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Cooking for Profit

Designed as a correspondence course on professional cooking; the preparation and marketing of home-cooked food; catering for receptions;

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Divine Simplicity and the Triune Identity

There has been a recent revival of interest in the doctrine of divine simplicity in systematic and philosophical theology, following;

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The Laws of Simplicity

Finally, we are learning that simplicity equals sanity. We're rebelling against technology that's too complicated, DVD players with too;

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Simplicity

Simplicity affords a new way of thinking about philosophical matters. In this book, the dualistic, true/false approach;

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International Dictionary of Food & Cooking

A comprehensive dictionary of over 24,000 entries covering all aspects of food and cooking and useful for any practising chef, amateur;

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Cooking Through The Seasons

Long before organic, local, and eating in season became buzz words, Cooking Light was heralding the benefits of cooking in season for all;

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Practical and Economic Cooking Adapted to Persons of Moderate and Small Means

Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused;

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Classical Cooking the Modern WayRecipes 3e & Clasical Cooking the Modern Way

Authoritative reference for European cooking techniques Classical Cooking the Modern Way is the definitive reference for generations;

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The Secret of Chinese Cooking

In this book, I separate Chinese cooking into two parts. One part is about cooking sauces and ingredients used in Chinese dishes. Another;

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Aquinas on Simplicity

without an adequate grasp of what simplicity involves and why he argues for it. The depth and rigor of Aquinas's account of divine simplicity mark;

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Healthy Cooking for Secondary Schools, Book 2

Healthy Cooking for Secondary Schools, Book 2 is one of a series of five books, providing a practical cooking programme for secondary;

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Healthy Cooking for Secondary Schools, Book 3

Healthy Cooking for Secondary Schools, Book 3 is one of a series of five books, providing a practical cooking programme for secondary;

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