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her the cookery icon of our times . Her Century of British Cooking pulls together her life's work, with over 200 recipes and is truly an;
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sixty recipes specially created to enable you and your family to eat more healthily. Some are taken straight from Second World War cookery books;
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sixty recipes specially created to enable you and your family to eat more healthily. Some are taken straight from Second World War cookery books;
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This handy kitchen companion offers a hassle-free approach to home cooking. Slow Cooking includes 140 mouth-watering recipes that can be;
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were written for the instruction of the wives of returning expatriates. Sandford Arnot's collection of recipes, which he translated from;
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that will satisfy the whole family, like comforting Chicken Pot Pie, Classic Lasagna Bolognese, and Mexican-Style Pork * Dozens of tasty;
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This is the first full-scale study of the world of eighteenth-century British cookery books, their authors, their readers and their recipes;
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home with this book beside you. So have fun -- write, cut and paste together a journal of your favourite recipes, or pass it around to family;
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With 100 recipes from 20 of the the best British chefs at work today, James Winter has assembled a landmark cookery book. The rich;
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With over 100 delicious and imaginative recipes that can be cooked in just one pot, this book is all about cooking well without all the;
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beans give you wind! Offering a range of delicious recipes that children will enjoy making from exploding cupcakes to stained glass cookies;
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Gary Rhodes is one of Britains best-loved television chefs, and has written over ten best-selling books for the BBC including New British;
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, and even soda. Not only is this book interesting for those who want access to recipes from the old country, it's also good for those looking;
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101 Eaasy Recipes To Boost Health. 101 easy-to-follow family-friendly cookery book filled with delicious recipes and essential ingredients;
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of Indian home cooking. Written by an established food writer and cookery teacher, this beautiful cookbook contains over 100 recipes to bring a;
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topics ranging from gardening and cookery books to planting schemes, healthy recipes, interior decoration, and the rearing of boys and girls;
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style; pubs, country lanes, sweet peas in a jar and bracing Sunday walks. Alongside the perfect bacon butty, or an old family recipe for;
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cuisine of the Peid Noir reflects a storied history: Expelled from Spain, and later forced to flee Algeria, their cookery was influenced by the;
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-Books.com where you can select from more than a million books for free. You can also preview the book there.;
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from Australia's favourite food magazine For super-easy, no-fuss food on a budget, ONE-POt COOKING ticks all the right boxes. these all-in-one;
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from family and friends and perfect for summer picnic baskets or winter hibernation dinners, these filling and flavorful recipes are presented;
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, bringing a fresh cutting edge dimension to the cookery style. Dishes are typical of each house or restaurant, demonstrating great variety in style;
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children who loves to cook for both family and friends. The recipes are easy to follow and Sheila takes a practical and realistic approach to the;
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Over 45 years, Practical Cookery has established itself as a must have for all catering students. Now, for the first time, an edition;
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Susie makes no claims to being a cooking queen. She admits that over the years she has made every cookery mistake possible, including;
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