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Methods in Protein Structure & Stability Analysis -- Conformational Stability, Size, Shape & Surface of Protein Molecules

Protein research is a frontier field in science. Proteins are widely distributed in plants and animals and are the principal constituents;

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Preferential Solvation and Hydration of Proteins in Water-Organic Mixtures

, structure, and stability of protein macromolecules. Elucidation of the processes occurring upon protein hydration in the presence of third component;

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Thermostable Proteins: Structural Stability and Design

Thermostable Proteins: Structural Stability and Design provides a comprehensive, updated account of the physical basis of enhanced;

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Thermostable Proteins: Structural Stability and Design

Thermostable Proteins: Structural Stability and Design provides a comprehensive, updated account of the physical basis of enhanced;

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Protein Interactions: Computational Methods, Analysis and Applications

This book is indexed in Chemical Abstracts ServiceThe interactions of proteins with other molecules are important in many cellular;

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Methods in Proteome and Protein Analysis

Following the succesful publication of Proteome and Protein Analysis in 2000, which was based on a former MPSA (Methods in Protein;

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Methods in Protein Structure & Stability Analysis

Protein research is a frontier field in science. Proteins are widely distributed in plants and animals and are the principal constituents;

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Protein Physics

properties of polypeptide chains; their secondary structures; tertiary structures of proteins and their classification; conformational transitions;

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Biophysical Chemistry of Proteins

progresses through purification of proteins; protein modification and inactivation; protein size, shape, and structure; enzyme kinetics; protein;

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Biophysical Chemistry of Proteins

progresses through purification of proteins; protein modification and inactivation; protein size, shape, and structure; enzyme kinetics; protein;

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Frontiers in Protein Structure Function and Dynamics

water in protein stability, folding and dynamics; kinetic and thermodynamic parameters associated with protein-ligand binding; single molecule;

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Protein Misfolding, Aggregation and Conformational Diseases. Part A

of an underlying protein. This is the first book to discuss significant achievements in protein structure-function relationships in biochemistry;

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Prolyl Hydroxylase, Protein Disulfide Isomerase and Other Structurally Related Proteins

, this work analyzes the function of specific enzymes in the complex processes of protein conformation, assembly and stability. It highlights up;

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Protein Bioinformatics

structure analysis, prediction of protein structures, protein folding, protein stability, and protein interactions Presents a cohesive and;

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Protein Engineering

comprehensive guide to the methods used at every stage of the engineering process, from the choice of mutation strategy, through protein stability;

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Protein Folding and Metal Ions

four sections, this volume: Provides case study examples of protein folding and stability studies in particular systems or proteins that;

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Protein Folding and Metal Ions

into four sections, this volume: Provides case study examples of protein folding and stability studies in particular;

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Computational Approaches in Chlamydomonas reinhardtii for Effectual Bio hydrogen

methods such as phylogenetic studies, homology modeling, molecular docking, electrostatic studies and conformational analysis, which have the;

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Peptide and Protein Drug Analysis

, proliferation, differentiation, and communication. Written by more than 50 leading international authorities, Peptides and Protein Drug Analysis;

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Peptide and Protein Drug Analysis

, proliferation, differentiation, and communication. Written by more than 50 leading international authorities, Peptides and Protein Drug Analysis;

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Modern Conformational Analysis

Most books on organic conformational deal with sterochemistry, while neglecting the spatial structure of organic molecules, especially the;

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Analytical Techniques for Studying the Physical Properties of Lipid Emulsions

This book will review old and new methods to study emulsion stability and structure. Examples of emulsion-based foods include ice cream;

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Protein Bioinformatics

databases and biological databases in the first half of this book. This book provides a comprehensive analysis of the protein structure and further;

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Formulation, Characterization, and Stability of Protein Drugs

Leading scientists offer detailed profiles of ten protein drugs currently in development. The case histories of these important new;

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Shape Distinction for 3D Object Retrieval

positions for protein molecules, and the Princeton Shape Benchmark with thousands of everyday objects represented as polygonal surface models. With;

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The Protein Folding Problem and Its Solutions

interactions and hydrophilic forces, rather than the hydrophobic effects, for the stability of the native structure of proteins, as well for the speed;

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The Protein Folding Problem and Its Solutions

interactions and hydrophilic forces, rather than the hydrophobic effects, for the stability of the native structure of proteins, as well for the speed;

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