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Biotechnology and Genetics in Fisheries and Aquaculture

of a third author, Pierre Boudry, the second edition of Biotechnology and Genetics in Fisheries and Aquaculture provides an excellent text and;

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Fish Genetics and Aquaculture Biotechnology

comprehensive volume on Fish Transgenesis, Chromosome Engineering and Sex Control, Molecular Endocrinology, Microbal Diseases and Vaccines, and;

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Aquaculture Microbiology and Biotechnology, Vol. 1

% in 2015. Genetic engineering and biotechnology have contributed vastly to this field. The most commonly used methods in fish biotechnology are;

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Fish Genetics

Biotechnology is a technique that uses living organisms to create and amend a product, to develop plants and animals or to develop micro;

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Reproductive Biotechnology in Finfish Aquaculture

progress and assess the status of biotechnology research that is applicable to the reproduction of finfish species for aquaculture. A wide range;

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Aquaculture Microbiology and Biotechnology, Volume Two

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications;

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Aquaculture Microbiology and Biotechnology, Volume Two

Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications;

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Advances in Biochemistry and Biotechnology (Vol. 2)

scientists. This volume puts a specialized focus on "Aquaculture and Animal Biotechnology" as these sector exhibited a quantum elevation;

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Aquaculture

in Recirculating Aquaculture Systems), enhancing immune function and fish health during culture, identifying and managing maladaptive physiological;

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Aquariculture Biotechnology

viz. water quality, nutrition and health management it shall go a long way to develop protocols and practices to improve ornamental fish;

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Aquaculture Development. 5. Use of Wild Fish as Feed in Aquaculture

The objectives of these guidelines are to contribute towards the development of aquaculture and the sustainable utilisation of feed-fish;

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Integrated Aquaculture

culture, nutrient dynamics, chemical composition of animal wastes and economics of different integrated fish farming systems in detail. It;

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Aquaculture Technology

scientific basis of fish culture Promotes problem solving and critical thinking Includes sample problems at the end of most chapters;

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Aquaculture Technology

of fish culture Promotes problem solving and critical thinking Includes sample problems at the end of most chapters Guides the reader through;

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Aquaculture Development, 5: Supplement 5

The objectives of these guidelines are to contribute towards the development of aquaculture and the sustainable utilisation of feed-fish;

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Current Trends In The Study Of Bacterial And Viral Fish And Shrimp Diseases

The important volume summarizes the current trends and developments in the study of bacterial and viral fish diseases. Books on these;

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Aquaculture Health Management

steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new;

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Advances in Marine and Brackishwater Aquaculture

, fish disease diagnosis and health management and cryopreservation of fish gametes for sustainable aquaculture practices, all from a;

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Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1

In agriculture, microbial biotechnology covers a wide array of subjects ranging from biofertilizers to biological control of pests and;

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Effects of Pollution on Fish

The impact of pollution on fisheries and the potential health implications of eating contaminated fish are areas of considerable concern;

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Fish Endocrinology (2 Vols.)

research. The book will be of interest to scientists involved in basic fish research, comparative endocrinology, fisheries and aquaculture as well;

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Swimming Physiology of Fish

In light of mounting fishing pressures, increased aquaculture production and a growing concern for fish well-being, improved knowledge on;

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Swimming Physiology of Fish

In light of mounting fishing pressures, increased aquaculture production and a growing concern for fish well-being, improved knowledge on;

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Biology and Culture of Percid Fishes

and aquaculture. It compiles the latest research on fish belonging to the Percidae family and describes in detail all biological aspects;

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Alternative Protein Sources in Aquaculture Diets

source describing the ingredients included in fish and crustacean diets, their nutrient compositions, species profiles, suitability for species;

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Nutrition and Fish Health

nutrition a key factor in host defense against pathogens. Nutrition and Fish Health is the first book to provide comprehensive information on;

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Nutrition and Fish Health

nutrition a key factor in host defense against pathogens. Nutrition and Fish Health is the first book to provide comprehensive information on;

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