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Culinary Herbs

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Medicinal Spices

As demonstrated by the hundreds of books on culinary herbs, spices, and spice blends currently on the market, the ancient art of seasoning;

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Flavors of Greece

A delicious odyssey through the culinary delights of the traditional Greek kitchen introduces more than 250 recipes that emphasize a;

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Mint Herbs

is unchecked. Mint herbs are mainly grown for its aromatic foliage which is used as a culinary herb. Both fresh and dried leaves are used for culinary;

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Aromatic Herbs in Food

components of spices and herbs, their culinary use, their application for the treatment of functional gastrointestinal disorders, quality and safety;

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Herbs

in cooking. Herbs have a variety of uses including culinary, medicinal, and in some cases spiritual usage. In this book, the authors present research;

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Regal Rose

and culinary as well as inspirational uses of each herb. Stinging Nettles, Queen of Herbs Vol 1 and Lavender, the Universal Herb Vol.2. Roses;

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Herbs

of marigold and milk, and an enormous variety of medicinal and culinary teas. In equal measure an herbal encyclopedia, a health-food cookbook, and a;

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Fat Flush Foods

controlling cholesterol and blood sugar levels. It includes: the best thermogenic culinary herbs and spices - including ginger, cayenne, mustards;

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Welcome to Culinary School

Welcome to Culinary School: A Culinary Student Survival Guide is a must-read for every student in a professional culinary school or college;

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Culinary Tourism

Culinary Tourism discusses the basic concept of tourism together with the concept of culinary tourism. It includes significant trends;

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Spices and Tourism

in cultural tourism, culinary tourism, anthropology of food and food history.;

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Spices and Tourism

in cultural tourism, culinary tourism, anthropology of food and food history.;

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The Pharmacology of Chinese Herbs

The second edition of "The Pharmacology of Chinese Herbs" presents the chemical composition, pharmac;...

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The Spiritual Properties of Herbs

Describes the spiritual effects of herbs on people, with listings for over one hundred Western and C;...

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Production Technology of Spices and Herbs and their Benefits

All those spices and herbs in your spice rack can do more than provide calorie-free, natural flavour;...

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River Cottage Handbook Collection

/>Edible Seashore:For the forager, the seashore holds surprising culinary potential. In this authoritative, witty;

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100 Herbs of Power

In this potent work, 100 Herbs of Power, John E. Smith describes the rich, colorful history and trad;...

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The Healing Power of Chinese Herbs and Medicinal Recipes

A modern reference guide on the benefits of incorporating traditional Chinese medicine into modern-d;...

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The Healing Power of Chinese Herbs and Medicinal Recipes

A modern reference guide on the benefits of incorporating traditional Chinese medicine into modern-d;...

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The Complete Language of Herbs

The Complete Language of Herbs is a comprehensive and definitive dictionary/reference presenting the;...

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Culinary Tourism

Culinary Tourism is een boek van Verlag Ãsterreich Gmbh;

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The Herb Almanac

A beautiful and accessible seasonal guide to herbalism from the historic botanic garden. Discover;...

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Culinary Careers

A comprehensive guide to pursuing a culinary career, written by a president of New York City's Institute of Culinary Education, shares;

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Herbs, health & healers

Herbs, health & healers is een boek van P.A.G.M. De Smet;...

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Nutrition for the Culinary Arts

For courses in Nutrition and Culinary Arts. Combining the science of nutrition with the art of culinary professions, this text provides a;

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Handbook of Herbs and Spices

Herbs and spices are among the most versatile ingredients in food processing, and alongside their su;...

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