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Contributions to natural history, chiefly in relation to the food of the people

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Ecology of Early Settlement in Northern Europe: Conditions for Subsistence and Survival

the natural history of North-Western Europe throughout the period 10000 - 6000 BC. The volume contains contributions from ecological oriented;

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Contributions chiefly to the early History of the late Cardinal Newman

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Contributions Chiefly to the Early History of the Late Cardinal Newman

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The Liver

molecular biology, to whole organs in relation to the liver Bridges the trans-disciplinary divide between the basic science and mechanisms;

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Wolves in the Midst of Sheep

of food that would give us death. In the natural, when one indulges in junk food, it is likely to cause obesity, hypertension, diabetes and so on;

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Lions in Africa

Looks at the life cycle of animals, their appearance, their food and their behaviour in relation to the natural features of the continent;

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Sharks in the Oceans

Looks at the life cycle of animals, their appearance, their food and their behaviour in relation to the natural features of the continent;

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Watching Lions in Africa

Looks at the life cycle of animals, their appearance, their food and their behaviour in relation to the natural features of the continent;

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Tree Frogs in South America

Looks at the life cycle of animals, their appearance, their food and their behaviour in relation to the natural features of the continent;

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Watching Sharks in the Oceans

Looks at the life cycle of animals, their appearance, their food and their behaviour in relation to the natural features of the continent;

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Tropical Extremes

science behind climate change and natural variability in relation to tropical extremes. The book also includes practical insight into modeling and;

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Mass Spectrometry of Natural Substances in Food

book conveys the depth and breadth of modern mass spectrometry in relation to food analysis. It covers traditional techniques such as electron;

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Travels Through That Part of North America Formerly Called Louisiana. By Mr. Bossu, Translated From the French, by John Reinhold Forster, Illustrated With Notes Relative Chiefly to Natural History. of 2; Volume 1

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Between Lay Piety and Academic Theology

impulse to the research into the history of theology, notably the issue of adapting academic theology for lay people. The contributions to this;

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Color in Food

application in relation to food science and technology, the book's multidisciplinary approach makes it a critical resource for food technologists;

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Color in Food

application in relation to food science and technology, the book's multidisciplinary approach makes it a critical resource for food technologists;

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World Soil Resources and Food Security

of economic development and essential to human well-being. The quality of our soil resources, however, is threatened by human-induced and natural;

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The Renaissance

these people and places helped shape modernity. From the history of the body, to the new ways of thinking about the relation of culture to;

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The Renaissance

these people and places helped shape modernity. From the history of the body, to the new ways of thinking about the relation of culture to;

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Natural Resource Management and Local Development

of approaches to the problem is explored here in relation to natural resource management to local development and livelihoods, and the multi-functional;

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A Companion to Food in the Ancient World

A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation;

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Nature and the Bible - Lectures on the Mosaic History of Creation in its Relation to Natural Science

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A Preface to Logic (1946)

. From this standpoint he explores the relation of logic to such fields of study as natural science, ethics, history and general philosophy.;

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A Preface to Logic (1946)

. From this standpoint he explores the relation of logic to such fields of study as natural science, ethics, history and general philosophy.;

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Fungi for Human Health

in relation to their food and medicinal significance in human life. We provided knowledge pertaining to the ethnomycological significance;

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Fungi for Human Health

in relation to their food and medicinal significance in human life. We provided knowledge pertaining to the ethnomycological significance;

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