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Coca Cultivation and Organic Coffee Certification:

Coca Cultivation and Organic Coffee Certification: is een boek van Cuvillier Verlag;

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Organic Coffee

finding environmental and economic success by growing organic coffee. Organic Coffee: Sustainable Development by Mayan Farmers provides a unique;

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Achieving Sustainable Cultivation of Coffee

Coffee is one of the most widely traded commodities in the world. Coffee cultivation faces a number of challenges including over reliance;

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An Historical Account of Coffee

This tract, which first appeared in 1774, considers the characteristics, cultivation and uses of the coffee plant. Its author, John Ellis;

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Coffee & Health

cultivation, consumption and composition of coffee, then moves on to analyse the effects of coffee consumption, system by system: physiological;

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Constructing Private Governance

organizations while others have very few? This book compares the rise and evolution of certification programs in the coffee, fishery, and forest;

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Fair Trade and Organic Initiatives in Asian Agriculture

reasons. First, in contrast to existing studies that have tended to examine Fair Trade and organic certification as independent systems, the;

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Fair Trade and Organic Initiatives in Asian Agriculture

reasons. First, in contrast to existing studies that have tended to examine Fair Trade and organic certification as independent systems, the;

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Confronting the Coffee Crisis

coffee markets. Additional chapters examine alternative trade practices, certification, and eco-labeling, discussing the politics and market;

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Value Chain Analysis of Fairtrade Coffee

directly their coffee to specialty market. Fairtrade is one of the specialty markets where cooperatives get certification and sell their produce to;

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True Living Organics

True Living Organics teaches you how to grow organic marijuana both indoors and outdoors. It is the only organic marijuana;

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Coffee Biotechnology and Quality

book aims to provide a guide for those wishing to learn about recent advances in coffee cultivation and post-harvest technology. It provides a;

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Coffee Biotechnology and Quality

book aims to provide a guide for those wishing to learn about recent advances in coffee cultivation and post-harvest technology. It provides;

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Between the Guerrillas and the State

western Amazon region. This crackdown on illicit drug cultivation sparked an uprising among the region's cocaleros, small-scale coca producers and;

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Potato Seed Production

This book comprises the best potato seed production practices and includes details on potato cultivation, classification, and the main;

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Coffee

Coffee - It's History, Cultivation, And Uses is an unchanged, high-quality reprint of the original edition of 1872. Hansebooks is editor;

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Mobilizing Labour for the Global Coffee Market

production. This book shows how the Dutch East India Company mobilised land and labour, why they turned to force cultivation, and what effects the;

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Grounds for Agreement

coffee growers than is the current, globalized market controlled by the corporations. Talbot explains why fair trade and organic coffees, by;

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Grounds for Agreement

coffee growers than is the current, globalized market controlled by the corporations. Talbot explains why fair trade and organic coffees, by;

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A Cup of Aloha

on a coffee farm and the challenges, natural and man-made, that inspired innovations and adaptations to the agricultural, economic, and;

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Coffee Consumption and Industry Strategies in Brazil

>Outlines coffee industry strategies through business cases that highlight innovative practices Discuss and present the certification role;

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Regulation by Proxy

Regulation by Proxy catalogues the intermediaries that are critical to organic certification, including the National Organic Standards;

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Regulation by Proxy

Regulation by Proxy catalogues the intermediaries that are critical organic certification, including the National Organic Standards Board;

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Environmental and Social Standards,Certification and Labelling for Cash Crops

contains 22 case studies on the impact of standards and certification programmes for cash crops in developing countries, including organic;

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