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A Popular Treatise of the Extent and Character of Food Adulterations
is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the;
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A Popular Treatise of the Extent and Character of Food Adulterations
is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the;
Vergelijkbare producten zoals A Popular Treatise of the Extent and Character of Food Adulterations
Food Frauds
, and people are being gradually poisoned by adulterations of a very dangerous character. The worst feature of the case is that people have only;
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American fishes; a popular treatise upon the game and food fishes of North America, with especial reference to habits and methods of capture
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The Netherlands/h
One popular view of the Netherlands is that of a society oriented towards agriculture and associated processing industries. But although;
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FDA Foreign Offices & Imported Food Safety
The Food and Drug Administration (FDA) has a responsibility for ensuring the safety and proper labeling of more than 80 percent of the U.S;
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Chemometrics in Food Chemistry
tools to investigate and deal with food chemistry problems. As even the simplest food is a complex matrix, the way to investigate its chemistry;
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Treatise on the Virtues
In his Treatise on the Virtues, Aquinas discusses the character and function of habit; the essence, subject, cause, and meaning of virtue;
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Creating Character
Collins show the creation of character to be a complex interplay of internal and external factors. Drawing on material ranging from medical;
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Rebuilding Britain (Dodo Press)
for reconstruction are being made, it would be useful to present in popular form and in the compass of a small volume some general statement;
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A Treatise on Diet
The physician and author John Ayrton Paris (1785-1856), several of whose other medical and popular works have been reissued in the;
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Read My Plate
Plate: The Literature of Food explores what narrators and characters (in fiction, in performance, and in the popular genre of the food memoir;
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A Popular Treatise on the Physiology of Plants
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Second Treatise of Government (Dodo Press)
Originally published in 1690 under title: An essay concerning the true original extent and end of civil government.;
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Death and Character - Further Reflections on Hume
about what character is and how it shapes our lives. Ranging widely in Hume's works, Baier considers his views on character, desirable;
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Treatise on the Line Complex
From the Preface by C.M. Jessop: 'The important character of the extensive investigations into the theory of line-geometry renders it;
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Cambridge Studies in Nineteenth-Century Literature and Culture
of physiognomy as a form of popular science. Physiognomy posited an understanding of the inner meaning of human character from observations of physical;
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Enzymes in Food Processing
This book reflects an in depth study of high academic standards dealing in a coherent and lucid way the most comprehensive and advances;
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Food Riots, Food Rights and the Politics of Provisions
of popular mobilization around food tell us about the politics of subsistence in an era of integrated food markets and universal human rights? This;
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Food Riots, Food Rights and the Politics of Provisions
of popular mobilization around food tell us about the politics of subsistence in an era of integrated food markets and universal human rights? This;
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The Pleasures and Horrors of Eating
in today's media have become a form of entertainment and art. A survey of literary history and culture shows to what extent eating used to be closely;
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A Treatise upon Modern Instrumentation and Orchestration
composer and conductor. It is intended as a textbook on the craft of orchestration and to promote better understanding of the essential character;
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A Compleat System of Opticks in Four Books, viz. A Popular, a Mathematical, a Mechanical, and a Philosophical Treatise. To Which are Added Remarks Upon the Whole. By Robert Smith ... of 2; Volume 1
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