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Spurring Innovation in Food and Agriculture

program. Spurring Innovation in Food and Agriculture assesses the effectiveness of AFRI in meeting the goals laid out by Congress and its success;

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Innovation Issues in Water, Agriculture and Food

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Global Food Crisis

The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and;

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Food Entrepreneurs in Africa

reveals how entrepreneurs can leverage technology and innovation to leapfrog and adapt to climate change, ensuring that Africa can feed itself and;

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Food Entrepreneurs in Africa

reveals how entrepreneurs can leverage technology and innovation to leapfrog and adapt to climate change, ensuring that Africa can feed itself and;

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From Farms to Incubators

used agtech innovation to solve specific business problems and succeed. The women profiled speak frankly on the advantages and drawbacks;

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Handbook of Agricultural Economics: Volume 5

chapters written by an international board of authors who discuss topics such as The Economics of Agricultural Innovation, Climate, food and;

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How is Digitalization Affecting Agri-food?

Using real cases of food fi rms and agriculture supply chains as a context, How is Digitalization Affecting Agri-food? New Business Models;

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The New Harvest

in the context of the Science, Technology and Innovation Strategy (STISA-24) adopted by African presidents in 2014. More importantly, this;

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Subsistence Agriculture in the US

Focusing on ethnography and interviews with subsistence food producers, this book explores the resilience, innovation and creativity taking;

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Food Production and Agriculture

Food Production And Agriculture provides the readers with the basic information on the processes of food production and the rile;

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Creating Organic Standards in U.S. States

standards. Grounded in the policy diffusion and diffusion of innovation literature, Creating Organic examines why and how state legislatures decide;

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Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies

Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies focuses on emerging and future trends in food;

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Agriculture, Food, and Food Security

Agriculture, Food and Food Security: Some Global Perspectives is an edited collection of scholarly work. The book looks at agriculture and;

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Food Processing, Biochemistry and Agriculture

Food Processing, Biochemistry and Agriculture discusses the basics of the food processing industry such as the importance and history;

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Sustainable Intensification in Smallholder Agriculture

livelihoods systems and institutional innovation. Much of the work represents outputs of the three CGIAR Research Programs on Integrated Systems;

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World food and agriculture statistical pocketbook 2020

FAO's Statistical Pocketbook complements the Statistical Yearbook, by providing, in an easy and simple way, quick access to top-level;

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The State of Food and Agriculture (SOFA) 2013 (Russian)

Malnutrition--in the form of undernutrition, micronutrient deficiencies, and overweight and obesity--imposes unacceptably high economic and;

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The State of Food and Agriculture (SOFA) 2013 (Chinese)

Malnutrition--in the form of undernutrition, micronutrient deficiencies, and overweight and obesity--imposes unacceptably high economic and;

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The State of Food and Agriculture (SOFA) 2013 (Arabic)

Malnutrition--in the form of undernutrition, micronutrient deficiencies, and overweight and obesity--imposes unacceptably high economic and;

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SAFA Guidelines Version 3.0

The Sustainability Assessment of Food and Agriculture systems (SAFA) Guidelines were developed for assessing the impact of food and;

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Promoting Investment in Agriculture for Increased Production and Productivity

Investing in agriculture is one of the most effective ways of reducing hunger and poverty, promoting agricultural productivity and;

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Nanofood and Internet of Nano Things

This book assesses the current challenges and opportunities for the next generation of agriculture and food science. Examining the role;

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The Sociology of Food and Agriculture

Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive;

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The Sociology of Food and Agriculture

Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive;

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Open Innovation In The Food And Beverage Industry

Food and beverage companies are increasingly choosing to enhance internal idea development by pursuing an 'open innovation' approach;

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Innovation Strategies in the Food Industry

innovations in the market, stand out from the competition and satisfy consumer demands. This reference reports the most trend advances of the food;

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