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Marginalizing Access to the Sustainable Food System

Marginalizing Access to the Sustainable Food System is a comprehensive analysis of the barriers and opportunities confronting minority;

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Sustainable Food System Assessment

Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring;

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Agroecology Now!

transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at;

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Sustainable Production Technology in Food

scientific and practical aspects related to sustainable technologies used in all aspects of the food system. This book is organized into 13 chapters;

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Food Democracy

This book explores the links between food and democracy. It addresses how democratic principles can be used to shape our food system and;

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Sustainable Food Supply Chains

practicable solutions that aid planners and entrepreneurs in the design and optimization of food production-distribution systems and operations and;

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The Role of Ecosystem Services in Sustainable Food Systems

related to sustainable food systems. Introduces the concept of ecosystem services in simple terms for a wide readership

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Black, White, and Green

the movement for food-system reform and are a shining example of a growing green economy where consumers can shop their way to social change;

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Sustainable Food System Assessment

Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring;

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Sustainable Food Processing and Engineering Challenges

Brings developments in methods to reduce the carbon footprint of the food system Explores emerging topics such as Industry;

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Imagining Sustainable Food Systems

within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These;

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Imagining Sustainable Food Systems

within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These;

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Sustainable Food Consumption and Abstract Urban Lifestyles

groups for marketing organic food and identies obstacles to sustainable food consumption. The ndings point to a moderate but growing demand for;

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Sustainable Diets, Food, and Nutrition

how sustainable diets influence dietary patterns, the food system, and population and public health. This publication briefly summarizes the;

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Encyclopedia of Organic, Sustainable, and Local Food

green food movement at even the highest levels. Global sales of organic products topped $23 billion in 2008 and have been growing 20 to 25;

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Innovations in the Food System: Exploring the Future of Food

On August 7?8, 2019, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop in Washington, DC, to review;

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Sustainable Agriculture and Food Supply

This title includes a number of Open Access chapters. As we realize the ways in which our food systems contribute and respond to;

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Indicators for Sustainable Development of Marine Capture Fisheries (FAO Technical Guidelines for Responsible Fisheries)

Guidelines clarifying why a system of indicators is needed to monitor the contribution of fisheries to sustainable development.;

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Food System Transformations

food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty;

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Sustainable Diets

of transitions already underway, yet policy makers hesitate to reshape public eating habits and tackle the unsustainability of the global food system;

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Sustainable Diets

of transitions already underway, yet policy makers hesitate to reshape public eating habits and tackle the unsustainability of the global food system;

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Just Food

system to be just? Just Food: Philosophy, Justice and Food presents thirteen new philosophical essays that explore the causes and consequences;

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Sustainable Urban Agriculture in Cuba

of urban sustainable agriculture in the world. This study is to date the only book-length investigation in either English or Spanish of this;

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Sustainable Food and Beverage Industries

This title includes a number of Open Access chapters. This new compendium volume looks the sustainable food and beverage industry;

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Sustainable Agriculture Reviews

system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying;

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Developing sustainable value chains for small-scale livestock producers

This publication constitutes a practical tool for implementing the sustainable food value chain framework with a focus on small-scale;

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Intellectual Property, Agriculture and Global Food Security

'The instability of the global food supply system requires our urgent attention. There are no easy solutions but the starting point must;

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